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HEAD CHEF

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Hassan

Younis

 

“At Niyyali, we celebrate the richness of Lebanese cuisine using the finest ingredients, paired with warm hospitality and thoughtfully crafted dishes. Every plate tells a story, and we look forward to welcoming you to experience it with us.”

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Chef Hassan brings a deep passion for Lebanese flavors, blending time-honored traditions with a modern culinary touch. His cooking highlights quality ingredients, authentic techniques, and creative expression, offering guests a dining experience that feels both comforting and inspired.

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